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International Date Night! A Culinary Trip through France

 A Culinary Trip through France
How could food be more romantic

A Trip through France-Bistro Wine Dinner

Optional To start

6 Oysters on the half shell   25.50

Grand Shellfish Tower   67.00

Escargot . parsley garlic butter . puff pastry  16.00

First Course

Gratin of macaroni . gruyere . béchamel . truffled bread crumbs 


Butter roasted herb and dijon mustard roasted egg . frisee . shallot vinaigrette  

Second Course

Coq au vin . pearl onions . carrots . button mushrooms . garlic cloves . parsley

Third Course

Pear “Helene” chocolate sauce . chestnut-hazelnut stuffing . gianduja ice cream

Dinner for two with a bottle of wine $49.99